Thursday, July 22, 2010

Oh vanilla ice cream, how I love thee...

Let me count the ways... 1. Topped hot fudge plus or minus warm brownie 2. Sprinkled with nuts in caramel syrup 3. Covered in hershey syrup and sprinkles 4. Over warm peach cobbler 5. Alongside apple pie or cobbler or crisp 6. With strawberries in their own syrup 7. On top of pecan pie 8. Served with bananas foster Yummy! The perfect staple for spring, summer, fall, and winter.

2 comments:

  1. You know I'm trying to not eat this stuff right? ;-)

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  2. Sorry :-) I had a long conversation with my mom the other days about why vanilla bean ice cream was superior because it goes with everything! She likes really strange flavors with lots of mix-ins. I had it on the brain.

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